Our adorably delicious Mama and Baby Chick Cupcakes are made with Betty Crocker SuperMoist yellow cake mix and rich and creamy vanilla and lemon frostings.
SAVE ON THIS RECIPE!
You can use a mini cupcake maker instead of the oven to bake the mini cupcakes. Follow the manufacturer’s directions for amount of batter and baking time.
Not a lemon fan? Use 2 containers of vanilla frosting, tinting 1 with yellow food color for frosting the baby chick cupcakes. If you have leftover frosting, cover and refrigerate for another use.
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