Crunchy almonds provide a crunchy contrast to rich, fudgy chocolate bars.
Use a foolproof cake mix for an easy way to coffee-shop biscotti, the Italian twice-baked cookie.
Prize-Winning Recipe 2008! Apricots, cream cheese and almond paste create the wow in rich and...
Bloggers Adam and Joanne Gallagher from Inspired Taste make delicious blackberry oatmeal bars...
Treat your family with these nutty cookies made using Betty Crocker® sugar cookie mix and cranberries...
Make a very cherry angel food cake complete with cherry glaze. The hardest part will be deciding...
Betty Crocker Bisquick II Cookbook shares a recipe! Here's a peach of a recipe that you can...
Party time! Make a pretty pink cake with a kiss of almond flavor.
Need a new holiday cookie? Whip up this tasty sugar cookie with loads of almond flavoring.
All that's needed to enhance a simple almond-flavored cake is an outstanding berry garnish....