Enjoy these delicious chocolate brulees made easy with Lactose Free Yoplait® yogurt.
containers (6 oz each) Yoplait® Lactose Free French vanilla yogurt
tablespoons lactose free semisweet chocolate chips
teaspoons soy milk
Spoon 1 contaiener into each of two 6-oz brulee dishes or small custard cups.
Place chocolate chips and soy milk in small microwavable mowl. Microwave uincovered on High 15 to 29 seconds; stir until smooth. Spread over top of yogurt in thin layer.
Refrigerate brulees until chocolate hardens, about 15 minutes. Top with raspberries.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 serving
% Daily Value
- Total Fat
- Saturated Fat
- Total Carbohydrate
- Dietary Fiber
- Vitamin C
*Percent Daily Values are based on a 2,000 calorie diet.
Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.