Betty Crocker

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Kiwi Pops

Blogger Paula Jones from bell'alimento shows us how to make easy homemade kiwi pops.

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Prep Time 15 min
Total Time 2 hr 15 min
Servings 4

Ingredients

4: plastic cups (9-oz size)

5: kiwifruit, peeled

3: tablespoons honey

1: cup water

4: craft sticks (flat wooden sticks with round ends)

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Directions

1 Place plastic cups in rectangular pan.
2 In blender, place 4 of the kiwifruit and the honey. Cover; blend on high speed about 30 seconds or until pureed. Add water. Pulse to combine.
3 Cut remaining kiwifruit into 4 slices. Place 1 slice in bottom of each cup. Insert stick into slice.
4 Divide mixture evenly among cups. Freeze about 2 hours or until firm. To serve, remove from cups.

EXPERT TIPS

Expert Tips

Recipe can be easily doubled or tripled.

For smaller pops, use 3-oz plastic cups.

If you prefer a sweeter pop, add 1 to 2 additional tablespoons honey.

Got questions? Our experts have the answers. Ask Betty now.

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© 2013 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.

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