Dinner ready in 25 minutes! Enjoy this Italian-style barley, beans and veggies pilaf – a scrumptious skillet meal!
SAVE ON THIS RECIPE!
Regular white mushrooms, cut in half, can be used in place of the portobello mushrooms in this hearty and robust Italian skillet dish. Use regular vegetable or olive oil and half a teaspoon garlic powder in place of the flavored oil.
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