Impossibly Easy Spicy Pork and Chicken Pie

Impossibly Easy Spicy Pork and Chicken Pie

Savor a complete dinner in a dish with chicken, sausage, spinach and cheese all mixed up in an easy Bisquick® bake.

Prep Time

20

Minutes

Total Time

1:05

Hr:Mins

Makes

6 to 8

servings

1/2
lb bulk pork sausage
1
cup chopped cooked chicken
1
box (9 oz) Green Giant® frozen chopped spinach, thawed, squeezed to drain
4
medium green onions, sliced (1/4 cup)
1
cup shredded Cheddar cheese (4 oz)
1/2
cup Original Bisquick® or Bisquick Heart Smart® mix
1
cup milk
1/2
teaspoon ground red pepper (cayenne)
1/4
teaspoon ground sage
2
eggs
  1. Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. In 10-inch skillet, cook sausage over medium-high heat, stirring occasionally, until no longer pink; drain. Sprinkle sausage, chicken, spinach, onions and 1/2 cup of the cheese in pie plate.
  2. In medium bowl, stir remaining ingredients until blended. Pour into pie plate.
  3. Bake uncovered 30 to 35 minutes or until knife inserted in center comes out clean. Sprinkle with remaining 1/2 cup cheese. Bake about 2 minutes longer or until cheese is melted. Let stand 5 minutes before serving.
Makes 6 to 8 servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Substitution
Monterey Jack or mozzarella cheese would also work well in this recipe. Chopped turkey can easily replace the chicken.
Time-Saver
Use chicken that is freshly cooked, canned or purchased from the deli to make this recipe into an easy supper.
Make Ahead
Savory Impossibly Easy Pies can be covered and refrigerated up to 24 hours before baking. You may need to bake a bit longer than the recipe directs since you’ll be starting with a cold pie. Watch carefully for doneness.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 270
    • (Calories from Fat 150),
  • Total Fat 16g
    • (Saturated Fat 7g,
    • Trans Fat 1/2g),
  • Cholesterol 130mg;
  • Sodium 450mg;
  • Total Carbohydrate 10g
    • (Dietary Fiber 1g,
    • Sugars 3g),
  • Protein 20g;
Percent Daily Value*:
    Exchanges:
    • 0 Starch;
    • 0 Fruit;
    • 1/2 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 0 Fat;
    Carbohydrate Choices:
    • 1/2;
    *Percent Daily Values are based on a 2,000 calorie diet.