Ham Bagels with Honey-Mustard Cream Cheese

Ham Bagels with Honey-Mustard Cream Cheese

Be a sandwich artist! All it takes is a few minutes and fun fixin's.

Prep Time

05

Minutes

Total Time

05

Minutes

Makes

4

sandwiches

1/2
cup whipped cream cheese spread
2
tablespoons Dijon mustard
1
tablespoon honey
4
bagels, cut horizontally in half
8
ounces deli-style sliced fully cooked ham
  1. In small bowl, mix cream cheese, mustard and honey.
  2. Spread cream cheese mixture over cut sides of bagels. Fill bagels with ham.
Makes 4 sandwiches
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Substitution
Use your favorite bagel flavor--honey wheat, onion, pumpernickel and white are tasty with ham. You can also use sliced smoked turkey instead of ham.
Time Saver
Instead of mixing the Dijon mustard and honey, spread bagels with the cream cheese, then spread with 3 tablespoons honey mustard.

Nutrition Information:

1 Serving (1 Sandwich)
  • Calories 330
    • (Calories from Fat 100),
  • Total Fat 11g
    • (Saturated Fat 6g,
    • Trans Fat 0g),
  • Cholesterol 50mg;
  • Sodium 1230mg;
  • Total Carbohydrate 37g
    • (Dietary Fiber 1g,
    • Sugars 9g),
  • Protein 20g;
Percent Daily Value*:
    Exchanges:
    • 2 Starch;
    • 0 Fruit;
    • 1/2 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 2 Lean Meat;
    • 0 High-Fat Meat;
    • 1 Fat;
    Carbohydrate Choices:
    • 2 1/2;
    *Percent Daily Values are based on a 2,000 calorie diet.