ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Grilled Guacamole

 0 Ratings
0 Comments
  • Prep Time 10 min
  • Total Time 15 min
  • Servings 4

Just a few minutes on the grill brings an intense smokiness to ripe avocadoes. Straight from the fire, this warm guacamole is an irresistible appetizer.

Paula Jones Recipe by Paula Jones
May 29, 2012

Ingredients

4
ripe avocados, halved, pitted, peeled
1/2
teaspoon olive oil
Juice of 1 large lime
1
clove garlic, finely chopped
1
tablespoon roughly chopped cilantro
Salt and pepper

Directions

  • 1 Heat gas grill over medium-high heat.
  • 2 Brush avocados with olive oil. Place avocados on grill over medium-high heat. Cover grill; cook 2 to 4 minutes on each side or until grill marks appear and avocados soften.
  • 3 Transfer avocados to bowl. Mash with fork. Add lime juice, garlic and cilantro. Mix to combine.
  • 4 Season with salt and pepper.

Expert Tips

Recipe can easily be doubled or tripled.

Add half of a finely chopped jalapeño chile for heat.

Serve with tortilla chips or carrot sticks.

Nutrition Information

No nutrition information available for this recipe.

Rate and Comment

© 2015 ®/TM General Mills All Rights Reserved

More To Explore
powered by ZergNet
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
close