Get FREE Kitchen-Insider Access Now!
Sign Up / Log In or Learn More

Recipe

Grilled Chicken Pizza Mexicana

Email This Recipe
- Please type in the two words displayed in the image.
*Required

Send To:

*Email Address:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.
Close

- facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Purchased pizza crust, precooked chicken and shredded cheese make this one of the easiest pizzas you'll ever make.

false

( 15 Ratings)

15 Ratings

5 Stars 87%

4 Stars

3 Stars

2 Stars

1 Stars

Member Reviews ( 5 )

492f0be3-1e4b-49a1-a816-f9bc27375b64

Pin It

PREP TIME 10 Min
TOTAL TIME 20 Min
SERVINGS 4

2: cups shredded taco-flavored cheese (8 ounces)

1: package (16 ounces) ready-to-serve original pizza crust (12 to 14 inches in diameter)

1 1/2: cups chopped cooked chicken

2: roma (plum) tomatoes, thinly sliced

1: small jalapeño chili, seeded and finely chopped

Save $$$ on your favorite brands

1 Heat coals or gas grill for direct heat.
2 Sprinkle cheese evenly over pizza crust. Top with remaining ingredients.
3 Cover and grill pizza 4 to 6 inches from medium heat 8 to 10 minutes or until crust is crisp and cheese is melted. (If crust browns too quickly, place a piece of aluminum foil between crust and grill.)

Pin It

Email This Recipe
- Please type in the two words displayed in the image.
*Required

Send To:

*Email Address:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.
Close

- facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Got a question for our kitchen Experts? Ask it in the Message Board

Nutrition Information:

1 Serving (1 Serving)

Calories 675

(Calories from Fat 215 ),

Total Fat 24 g

(Saturated Fat 13 g,

Cholesterol 105 mg;
Sodium 1010 mg;
Total Carbohydrate 78 g

(Dietary Fiber 3 g,

Protein 40 g;

Percent Daily Value*:

Vitamin A 24 %;
Vitamin C 22 %;
Calcium 32 %;
Iron 32 %;

Exchanges:

5 Starch;
3 Lean Meat;
3 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

1 - 3 of 5 Reviews View All

Posted 7/5/2011 7:08:19 PM REPORT ABUSE kris1098 said:

Rating:

This was so easy and so yummy! Only change I made was used green pepper instead of jalapeno and added green onions.

This reply was: Helpful Inspiring

Posted 7/30/2008 6:38:29 PM REPORT ABUSE Florida Cooker said:

Rating:

Did a bit of creativity - used some chunky medium salsa as a topping before going to the grill - added a bit of zing, being that jalapenos are on the "do not purchase list" - would I make it agian? Absolutely - am thinking about how to change it again (my biggest downfall) Enjoy - hubby even liked it (although he did "char" it a bit) -

This reply was: Helpful Inspiring