Vegetarian split pea soup gets a Greek twist with orzo, oregano and more. It needs just 30 minutes of prep to get it simmering.
SAVE ON THIS RECIPE!
The feta cheese and olives really add to the flavor and seasoning level of this soup, so don’t be tempted to add more salt to the soup until you’ve tried it first.
A fresh fruit salad is a nice choice to serve with this hearty soup.
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