Greek Orzo Chicken

25 minutes and 2 steps is all takes to prepare this wonderful chicken and pasta recipe – perfect if you like Greek cuisine.

Save and Share

false

( 0 Ratings)

0 Ratings

5 Stars

4 Stars

3 Stars

2 Stars

1 Stars

Member Reviews ( 0 )

08dadc2d-51b9-4695-bf27-9ea9199e41a0

Prep Time 25 min
Total Time 25 min
Servings 4

Ingredients

4: cups cooked orzo or rosamarina pasta

1: cup shredded cooked chicken

2: medium cucumbers, chopped (1 1/2 cups)

1: medium red or green bell pepper, chopped (1 cup)

1/3: cup balsamic vinaigrette

1/2: cup pitted Kalamata or Greek olives

1/4: cup crumbled feta cheese

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Save $$$ on your favorite brands

Directions

1 Place pasta, chicken, cucumbers and bell pepper in large bowl.
2 Pour vinaigrette over salad; toss until coated. Top with olives and cheese.

EXPERT TIPS

Expert Tips

Kalamata olives, grown in the Mediterranean, are sun ripened, cured and pickled in brine. Available both pitted and unpitted, they have a salty, mild wine flavor and a texture that is soft and creamy.

Got questions? Our experts have the answers. Ask Betty now.