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Gluten-Free Impossibly Easy Pizza Bake

Bisquick™ Gluten Free pancake and baking mix, gluten-free pepperoni and cheese make this an impossibly delicious meal!

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  • Prep Time 15 min
  • Total Time 35 min
  • Servings 8

Ingredients

1/3
cup shortening
2
cups Bisquick™ Gluten Free pancake and baking mix
2/3
cup milk
3
eggs
1
jar (14 oz) pizza sauce
1
package (7 oz) sliced gluten-free pepperoni
1
bag (8 oz) shredded mozzarella cheese (2 cups)

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LOCATION

Directions

  • 1 Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In medium bowl, cut shortening into Bisquick mix with fork until particles are size of small peas. Stir in milk and eggs until soft dough forms. Drop half of dough by spoonfuls* evenly in bottom of baking dish (dough will not completely cover bottom of dish).
  • 2 Drizzle about 1 cup pizza sauce over dough. Arrange half of the pepperoni slices evenly over sauce. Top with 1 cup of the cheese. Repeat layers with remaining dough, pizza sauce, pepperoni and cheese.
  • 3 Bake 22 to 26 minutes or until golden brown, biscuits in center are cooked and cheese in center is bubbly.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
400
(
Calories from Fat
250),
% Daily Value
Total Fat
28g
28%
(Saturated Fat
10g,
10%
Trans Fat
1/2g
1/2%
),
Cholesterol
115mg
115%;
Sodium
890mg
890%;
Total Carbohydrate
19g
19%
(Dietary Fiber
1g
1%
  Sugars
2g
2%
),
Protein
18g
18%
;
% Daily Value*:
Vitamin A
15%;
Vitamin C
4%;
Calcium
30%;
Iron
6%;
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 3 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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