Add something flavorful to your family’s Italian meal with this delicious artichoke frittata - ready in just 25 minutes. A perfect recipe for breakfast or dinner!
SAVE ON THIS RECIPE!
The cooked egg under the artichoke pieces may turn light green due to the acid in the artichoke hearts. This will not affect the eating quality or flavor of the frittata.
Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.
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