Pillsbury® pizza crust is really good when brushed with garlic butter and then topped off with your favorite pizza toppings.
can Pillsbury™ refrigerated classic pizza crust
tablespoons butter, softened
tablespoon chopped roasted garlic or chopped garlic
Heat oven to 400°F. Grease large dark or nonstick cookie sheet with shortening or cooking spray. Unroll dough on cookie sheet. Press out dough to 15x10-inch rectangle.
In small bowl, mix butter and garlic. Spread over dough. Bake 7 minutes; remove from oven.
Top partially baked crust with your favorite pizza toppings.
Bake 7 to 9 minutes or until crust is golden brown.
1 teaspoon garlic powder can be substituted for chopped garlic if you don't have any fresh garlic or garlic in a jar on hand.
Roasted garlic was our favorite when we developed this recipe, but use whatever garlic you have on hand.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving (Flavored crust only)
- Calories from Fat
% Daily Value
- Total Fat
- Saturated Fat
- Trans Fat
- Total Carbohydrate
- Dietary Fiber
- Vitamin A
- Vitamin C
Exchanges:2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.