Garlic salt and fresh chives are all you need to flavor naturally delicious vegetables in a 20-minute side dish.
Fresh basil, oregano, marjoram or even lemon balm can be substituted for the fresh chives.
Grilled chicken would pair nicely with this fresh-tasting vegetable combination.
All of the vegetables and the chives can be cut up one day ahead and kept covered in the refrigerator.
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