Some spice mixes can be pricey, so make your own instead. In 20 minutes, this flavorful concoction will be ready to add an exotic touch to your meal.
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Garam Masala is an aromatic mixture of spices that originated in India and is known for warming the body. Use it sparingly as a garnish to flavor cooked meats and vegetables, or add toward the end of cooking time, but don’t cook it too long, or it will become bitter.
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