Frozen White Wine Mar-Grías

Frozen White Wine Mar-Grías

Looking for a frozen cold drink? Then check out this delicious white wine mar-grías garnished with lime wedges.

Prep Time

05

Minutes

Total Time

05

Minutes

Makes

24

servings

1
container (64 oz) refrigerated pineapple-orange juice (8 cups)
1
bottle (750 ml) regular or nonalcoholic dry white wine
1
can (10 oz) frozen margarita mix concentrate, thawed
1 1/2
cups brandy
4
cans (12 oz each) sour citrus soda
  1. In 4-quart resealable plastic container, mix all ingredients except soda until blended. Seal container; freeze 24 hours or until mixture is firm, stirring twice.
  2. To serve, spoon about 3/4 cup slush mixture into each large margarita glass. Pour about 1/4 cup soda over each. If desired, garnish each with lime wedge.
Makes 24 servings (1 cup each)
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Cook's Notes
Mix sangria and margarita flavors and you have "mar-grías"—a refreshing slushy drink.
To efficiently use cooler space, freeze the slush in a 2-gallon resealable plastic bag placed flat on a cookie sheet. Frozen flat, the slush will be easy to break up.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 135
    • (Calories from Fat 45),
  • Total Fat 5g
    • (Saturated Fat 0g,),
  • Cholesterol 0mg;
  • Sodium 10mg;
  • Total Carbohydrate 23g
    • (Dietary Fiber 0g,
    • Sugars 22g),
  • Protein 0g;
Percent Daily Value*:
    Exchanges:
    • 1 1/2 Fruit;
    • 1 1/2 Other Carbohydrate;
    • 1 Fat;
    Carbohydrate Choices:
    • 1 1/2;
    *Percent Daily Values are based on a 2,000 calorie diet.