Frozen Blackberry Julep

  • Prep Time 5 min
  • Total Time 5 min
  • Servings 1

Ingredients

Ingredients

3
tablespoons blackberry-mint puree
2
tablespoons bourbon (1 oz)
1
tablespoon sugar
1
cup ice cubes
1
fresh mint sprig

Directions

Directions

  • 1 In blender, place blackberry-mint puree, bourbon, sugar and ice. Cover; blend on high speed until smooth. Pour into highball or lowball glass. Garnish with mint.

Notes










Tips

Expert Tips

To make about 1 1/4 cups blackberry-mint puree, place 1 pint fresh or frozen (thawed) blackberries and 1/2 cup packed fresh mint leaves in a blender. Cover; blend on high speed until pureed. Strain to remove seeds. Store in refrigerator until ready to use.

Honey or agave nectar can be substituted for sugar.

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
128.0
% Daily Value
Total Fat
0.1g
0%
Saturated Fat
0.0g
0%
Sodium
15.3mg
1%
Total Carbohydrate
14.2g
5%
Dietary Fiber
1.3g
5%
Sugars
12.6g
Protein
0.6g
% Daily Value*:
Vitamin C
4.20%
4%
Calcium
4.50%
4%
Iron
12.70%
13%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.