A taste of French cuisine is at hand in this classic bread and veggies salad.
slices day-old French or Italian bread, 1 inch thick
medium tomatoes, chopped (1 1/2 cups)
medium cucumber, peeled and chopped (1 1/4 cups)
small onion, thinly sliced
cup fat-free red wine vinegar dressing
tablespoons chopped fresh or 2 teaspoons dried basil leaves
Tear bread into 1-inch pieces. Mix bread and remaining ingredients in large glass or plastic bowl.
Cover and refrigerate, stirring once, at least 1 hour to blend flavors and soften bread. Stir before serving.
Contrary to the teachings of some diet gurus, bread is not fattening. Weight gain is caused by eating more calories than your body needs. Overindulging in bread or spreading slices thick with high-fat, high-calorie toppings can cause you to put on pounds. Including bread in a well-balanced diet is part of most successful weight-loss programs.
Pop quiz: To burn 100 calories, would you rather jump rope or read the paper? If you want to burn more calories in less time, you'll opt for jumping rope. You'd have to read the paper for 80 minutes to burn 100 calories. Ten minutes of jumping rope accomplishes the same thing.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
- Calories from Fat
% Daily Value
- Total Fat
- 2 1/2g
- Saturated Fat
- Trans Fat
- Total Carbohydrate
- Dietary Fiber
- Vitamin A
- Vitamin C
Exchanges:2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.