Bloggers Adam and Joanne Gallagher from Inspired Taste take classic lasagna and add a totally new and easy twist.
SAVE ON THIS RECIPE!
Want to add some meat to the lasagna? Cook about 1 lb of ground beef or turkey in 1 tablespoon olive oil over medium heat. Add pasta sauce and stir. Then layer the meat sauce over the ricotta and noodles.
Add 1 teaspoon grated lemon peel and 1/4 cup grated Parmesan cheese to the ricotta cheese before assembling for extra flavor.
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