Dirty Bacon Martini

Dirty Bacon Martini

Bloggers Adam and Joanne Gallagher from Inspired Taste use their own bacon infused vodka to make a unique Dirty Martini.

Prep Time

05

Minutes

Total Time

05

Minutes

Makes

1

serving

Ice cubes or crushed ice
3/4
cup Bacon Infused Vodka (6 oz)
1
tablespoon brine (from jar of olives)
2
teaspoons dry vermouth
3
pimiento-stuffed green olives
  1. In martini shaker with ice, shake vodka, olive juice and vermouth until blended. Pour into chilled martini glass, straining out ice. Garnish with olives threaded on cocktail pick or toothpick.
Makes 1 serving
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
You can use regular vodka instead of the bacon infused vodka.
Like cocktail onions? Use them for garnish in place of the olives.

Nutrition Information:

1 Serving (1 Serving)
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.
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