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Dijon Chicken and Pasta Salad

Five ingredients and 20 minutes are all you need to put together this super main-dish salad!

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( 33 Ratings)

33 Ratings

5 Stars 55%

4 Stars 27%

3 Stars 18%

2 Stars 0%

1 Stars 0%

Member Reviews ( 8 )
51c6f68b-09c9-4196-a077-c2e3765fb150
  • Prep Time 5 min
  • Total Time 17 min
  • Servings 4

Ingredients

1
package Betty Crocker® Suddenly Salad® classic pasta salad mix
2
tablespoons vegetable oil
3
tablespoons cold water
2
tablespoons Dijon mustard
1
cup cubed cooked chicken

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered about 12 minutes, stirring occasionally.
  • 2 Drain pasta; rinse with cold water. Shake to drain well.
  • 3 Stir together Seasoning mix, oil, water and mustard in large bowl. Stir in pasta-vegetable mixture. Stir in chicken. Toss with Parmesan Topping. Refrigerate any remaining salad.

EXPERT TIPS

Expert Tips

One cup of cooked frozen (thawed) imitation crabmeat chunks instead of chicken turns this into a seafood delight.

If you're an artichoke lover, stir in a 14-ounce can of artichoke hearts, drained and cut into fourths, with the chicken.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
310
(
Calories from Fat
90 ),
% Daily Value
Total Fat
10 g
10 %
(Saturated Fat
2 g,
2 %
),
Cholesterol
30 mg
30 %;
Sodium
1150 mg
1150 %;
Total Carbohydrate
40 g
40 %
(Dietary Fiber
2 g
2 %
),
Protein
17 g
17 %
;
% Daily Value*:
Vitamin A
2%;
Vitamin C
0%;
Calcium
4%;
Iron
16%;
Exchanges:
2 1/2 Starch;
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!
1 - 3 of 8 Reviews View All
Posted 6/15/2009 8:18:51 PM REPORT ABUSE Really good! said:
Rating:
I don't know what happened to my Parmesan packet- if mine just wasn't included in the box or doesn't exist so I just put some fresh parmasan on top and it was reallly good! My husband liked it but said it was a little potent- he's a picky eater though. It was delicious.
This reply was: Helpful  Inspiring
Posted 10/6/2008 2:06:11 PM REPORT ABUSE joflo723 said:
Rating:
This recipe packs some MAJOR flavor. We loved it! I also loved how quick and easy it was. Will be making it again.
This reply was: Helpful  Inspiring
Posted 6/18/2007 2:21:08 PM REPORT ABUSE jdzsparker said:
Rating:
I didn''t think I would be crazy about this because I''m not into cold pasta, but it was awesome! We did one tiny bit substitution that my husband swears made the salad! Instead of 2 Tbsp of Dijon mustard, we used 1 Tbsp each of plain dijon and honey dijon mustard. Worked out great! My husband has ranked it in his top 2 favorite foods!
This reply was: Helpful  Inspiring
1 - 3 of 8 Reviews View All

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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