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Cucumber Salad

Dress up the look of the “cukes” by running the tines of a fork down the length of each cucumber before slicing.

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( 9 Ratings)

9 Ratings

5 Stars 67%

4 Stars 33%

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1 Stars

Member Reviews ( 8 )

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Prep Time 10 min
Total Time 3 hr 10 min
Servings 6

Ingredients

2: medium cucumbers, thinly sliced

1/3: cup cider or white vinegar

1/3: cup water

2: tablespoons sugar

1/2: teaspoon salt

1/8: teaspoon pepper

: Chopped fresh dill weed or parsley, if desired

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Directions

1 Place cucumbers in small glass or plastic bowl.
2 In tightly covered container, shake remaining ingredients except dill weed. Pour over cucumbers. Cover and refrigerate at least 3 hours to blend flavors.
3 Drain cucumbers. Sprinkle with dill weed. Store covered in refrigerator.

EXPERT TIPS

Expert Tips

After draining cucumbers, stir in 3/4 cup sour cream or plain yogurt. Store covered in refrigerator.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving (about 1/2 cup)

Calories: 30
Calories from Fat: 0),

% Daily Value

Total Fat: 0g; 0%
(Saturated Fat 0g, 0% Trans Fat 0g 0% ),
Cholesterol: 0mg; 0%;
Sodium: 200mg; 200%;
Total Carbohydrate: 7g; 7%
(Dietary Fiber 0g 0% Sugars 6g 6% ),
Protein: 0g; 0%

% Daily Value*:

Vitamin A: 4%;
Vitamin C: 6%;
Calcium: 0%;
Iron: 0%;

Exchanges:

0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;

Carbohydrate Choices:

1/2

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 8 Reviews View All

Posted 1/24/2013 1:23:44 PM REPORT ABUSE littlemeinAZ said:

Rating:

Made the recipe exactly as written. Wow!!!!!!!!! Easy to make and great taste. I ran the tines of a fork donw the cucumber and sliced in the food processor...super simple. Everyone loved it. Will try the expert tip next time to add some sour cream to the drained cucumber slices.

This reply was: Helpful Inspiring

Posted 12/12/2012 9:48:22 PM REPORT ABUSE pate0506 said:

Rating:

I usually used more sugar and never water, just more vinegar,but thought let me follow this and taste the difference,Wow, so smooth and so good, refreshing and healthy. You can also sprinkle feta cheese over your own portion.

This reply was: Helpful Inspiring