Get FREE Kitchen-Insider Access Now!
Sign Up / Log In or Learn More

Recipe

Creamy Tuna and Broccoli Casserole with Bagel Chips

Email This Recipe
- Please type in the two words displayed in the image.
*Required

Send To:

*Email Address:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.
Close

- facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Creamy Tuna and Broccoli Casserole with Bagel Chips

Give a family favorite a quick boost with frozen broccoli and a crunchy topping made from garlicky bagel chips.

false

( 1 Rating)

1 Ratings

5 Stars

4 Stars

3 Stars 100%

2 Stars

1 Stars

Member Reviews ( 1 )

cbeab09d-8547-4829-b6ae-9506db5940a7

Pin It

PREP TIME 10 Min
TOTAL TIME 50 Min
SERVINGS 6

3: cups uncooked rotini pasta

3: cups Green Giant® frozen broccoli cuts

1: can (6 oz) albacore tuna in water, drained

1: can (18 oz) Progresso® Vegetable Classics creamy mushroom soup

1/4: cup milk

1 1/2: cups garlic bagel chips (from 6-oz bag), broken into pieces

Save $$$ on your favorite brands

1 Heat oven to 350°F. Cook and drain pasta as directed on package, adding broccoli 5 minutes before pasta is done cooking.
2 Return cooked pasta and broccoli to pan; stir in tuna, soup and milk. Spoon into ungreased 8-inch square (2-quart) glass baking dish.
3 Bake 15 minutes. Sprinkle with bagel chips. Bake 10 to 15 minutes longer or until bagel chips are lightly browned and casserole is hot.

Pin It

Email This Recipe
- Please type in the two words displayed in the image.
*Required

Send To:

*Email Address:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.
Close

- facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Got a question for our kitchen Experts? Ask it in the Message Board

Nutrition Information:

1 Serving (1 Serving)

Calories 420

(Calories from Fat 70),

Total Fat 8g

(Saturated Fat 2g,
Trans Fat 0g),

Cholesterol 10mg;
Sodium 700mg;
Total Carbohydrate 68g

(Dietary Fiber 6g,
Sugars 4g),

Protein 20g;

Percent Daily Value*:

Vitamin A 15 %;
Vitamin C 25 %;
Calcium 6 %;
Iron 20 %;

Exchanges:

3 1/2 Starch;
0 Fruit;
1/2 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
1 Vegetable;
1 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
1 Fat;

Carbohydrate Choices:

4 1/2;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

1 - 1 of 1 Reviews View All

Posted 8/3/2011 12:37:44 PM REPORT ABUSE mamandrews said:

Rating:

I thought this recipe was just ok. It was very simple and easy to make. My 2 year old liked it alot. I put a layer of cheese in the middle of the noodles.

This reply was: Helpful Inspiring