Blogger Sarah W. Caron from Sarah's Cucina Bella shares how to bring the bakery to your home with this Cream-Filled Cannoli Cupcakes recipe.
SAVE ON THIS RECIPE!
If desired, garnish the cupcakes with crumbled cannoli shells.
When piping the ricotta mixture on the cupcakes, leave a 1/4-inch rim around the cupcakes for the mixture to expand.
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