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Crantinis

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  • Prep 5 min
  • Total 5 min
  • Servings 4
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Welcome guests warmly by greeting them with a tray of Crantinis.
Updated Dec 18, 2007
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Ingredients

  • 1 cup cranberry juice cocktail
  • 1/2 cup citrus vodka or plain vodka
  • 1/4 cup Triple Sec or orange juice
  • 1 teaspoon fresh lime juice
  • Fresh cranberries, if desired
  • Lime slices, if desired

Steps

  • 1
    Fill martini shaker or 3-cup covered container half full with ice. Add all ingredients except cranberries and lime slices; cover and shake.
  • 2
    Pour into martini or tall stemmed glasses, straining the ice. Garnish glasses with fresh cranberries and lime slices on picks.

Tips from the Betty Crocker Kitchens

  • tip 1
    Skip the vodka and use club soda for a delicious nonalcoholic drink.
  • tip 2
    Crantinis are sweeter than regular martinis. True martini drinkers may want to cut the cranberry juice cocktail in half. For a slightly less potent drink, serve Crantinis on the rocks and add a splash of sparkling water. And for extra dash, place a strip of lime peel in the bottom of each glass.
  • tip 3
    If you're having a large gathering and find yourself short on glassware, check a party store for plasticware you can toss for easy cleanup.

Nutrition

140 Calories, 0g Total Fat, 0g Protein, 13g Total Carbohydrate, 12g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
140
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Potassium
10mg
0%
Total Carbohydrate
13g
4%
Dietary Fiber
0g
0%
Sugars
12g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
25%
25%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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