Try this mouth-watering fruity sauce of cranberry and pomegranate - ready in just 30 minutes!
Give this cranberry sauce a kick by substituting lime peel for the orange and adding 1/2 teaspoon ground red pepper (cayenne) with the cinnamon.
Fresh cranberries are available this time of year, but frozen cranberries would also work.
Although traditionally served with turkey, cranberry sauce is a nice accompaniment for ham, too.
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