Cranberry-Orange Oatmeal Cookies

 

1/2

cup canola oil

1/2

cup granulated sugar

1/4

cup packed brown sugar

1

teaspoon vanilla

2

eggs

2

cups old-fashioned or quick-cooking oats

2/3

cup whole wheat flour

1

teaspoon ground ginger

1/2

teaspoon ground allspice

1/2

teaspoon baking soda

1/4

teaspoon salt

1/2

cup orange-flavored dried cranberries

1/4

cup chopped walnuts

• 1 Heat oven to 350°F. In large bowl, mix oil, sugars, vanilla and egg with spoon. Stir in oats, flour, ginger, allspice, baking soda and salt. Stir in cranberries and walnuts.
• 2 Onto ungreased cookie sheet, drop dough by tablespoonfuls 2 inches apart.
• 3 Bake 11 to 14 minutes or until edges turn golden brown. Cool 1 minute; remove from cookie sheet to cooling rack.