Cranberry-Chicken Wrap

A delightful dish made ready in 20 minutes! Relish the contrasting flavors of cranberry and mustard in these delicious chicken tortilla wraps – a great meal!

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Prep Time 20 min
Total Time 20 min
Servings 4

Ingredients

4: fat-free flour tortillas (6 to 8 inches in diameter)

1/2: tub (8-ounce size) reduced-fat cream cheese (Neufchâtel) (1/2 cup)

1/4: cup jellied cranberry sauce or strawberry spreadable fruit

2: teaspoons mustard

1 1/2: cups chopped cooked chicken

1/2: cup shredded reduced-fat mozzarella cheese (2 ounces)

1/2: cup alfalfa sprouts, if desired

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Directions

1 Spread each tortilla with 2 tablespoons cream cheese, 1 tablespoon cranberry sauce and 1/2 teaspoon mustard. Sprinkle with chicken, mozzarella cheese and sprouts.
2 Fold one end of each tortilla up about 1 inch over filling; fold right and left sides over folded end, overlapping. Fold remaining end down.