Coquito

This Christmas enjoy Puerto Rican flavors with Coquito - a creamy drink.

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Prep Time 10 min
Total Time 2 hr 10 min
Servings 7

Ingredients

1: can (14 oz) sweetened condensed milk (not evaporated)

1: can (12 oz) evaporated milk

1: can (13.66 oz) coconut milk (not cream of coconut)

3: egg yolks, from 3 pasteurized eggs, beaten

3/4: cup Puerto Rican white rum or white rum

1/4: teaspoon ground cinnamon

: Cinnamon sticks, if desired

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Directions

1 In blender, place all ingredients except cinnamon and cinnamon sticks. Cover; blend on high speed 1 to 2 minutes or until foam appears, scraping sides with spatula as needed.
2 Refrigerate in glass pitcher 2 hours or until well chilled. Pour into glasses; sprinkle with cinnamon. Decorate with cinnamon sticks.