No there's no need to choose between cereal and French Toast for breakfast. The crispy coating in this recipe is easy to make, thanks to crushed Cinnamon Toast Crunch cereal.
Cooked French toast fingers can be frozen for later. Place cooled French toast fingers in a single layer on a cookie sheet and freeze at least 1 hour. When frozen, transfer to a resealable freezer plastic bag. When ready to reheat, place French toast fingers in the toaster to thaw and reheat.
Up the nutrition by using whole wheat bread.
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