Stress-free dessert ready in just 15 minutes! Enjoy this delicious apples recipe made using sugar and ground cinnamon.
medium tart cooking apples (Granny Smith, Greening, Rome, Breaburn), unpeeled and sliced (3 cups)
teaspoon ground cinnamon
Place apple slices in 2-quart microwavable casserole or large microwavable bowl. Stir in water, sugar and cinnamon.
Cover and microwave on High 5 minutes. Uncover and microwave about 5 minutes longer or until apples are tender when pierced with fork.
"These apples are so easy to make and very tasty served with pancakes, waffles or biscuits. I sometimes blend the apples after cooking to make applesauce."
Good source of fiber
A twist on homemade applesauce, these apples offer a big cinnamon taste. If you prefer, remove the peel. For variety, try adding 1/4 teaspoon ground nutmeg and
1/4 teaspoon ground cloves in addition to the cinnamon and enjoy this recipe as a snack or dessert.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
- Calories from Fat
% Daily Value
- Total Fat
- Saturated Fat
- Total Carbohydrate
- Dietary Fiber
*Percent Daily Values are based on a 2,000 calorie diet.