We support you, just not your browser.
Your browser hasn't been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox or Safari.
  • Save
    0
  • Pinterest
    0
  • Print
    0

Cincinnati Chili Pumpkin Beer Waffles

 0 Ratings
0 Comments
  • Prep Time 10 min
  • Total Time 30 min
  • Servings 4
  • Save
    0
  • Pinterest
    0
  • Print
    0

Waffles don't always have to be sweet, and this savory new twist is a great way to serve your favorite slow-cooker chili.

Tieghan Gerard Recipe by Tieghan Gerard
October 29, 2013

Ingredients

2 1/2
cups Original Bisquick™ mix
1
tablespoon packed brown sugar
1
cup pumpkin beer (or your favorite beer)
1/2
cup buttermilk
2
tablespoons butter, melted
2
eggs
3
to 4 cups hot Slow Cooker Cincinnati Chili
1 1/2
cups shredded sharp Cheddar cheese (6 oz)
1
can (14 oz) kidney beans, if desired
1
large onion, finely chopped, if desired
Oyster crackers, if desired

Directions

  • 1 Heat waffle maker, greasing if necessary.
  • 2 In large bowl, add Bisquick mix and brown sugar. In medium bowl, beat beer, buttermilk, 2 tablespoons melted butter and eggs with whisk until well combined. Add the wet ingredients to the dry, and stir until just combined.
  • 3 Pour batter onto hot waffle maker. (Check manufacturer's directions for recommended amount of batter.) Close lid of waffle maker, and cook according to your waffle maker's directions (about 5 minutes). Carefully remove waffle, and repeat with remaining batter. Keep the cooked waffles warm.
  • 4 Top each waffle with a scoop of <a href="http://www.bettycrocker.com/recipes/slow-cooker-cincinnati-chili/fa95dd11-bea5-49a6-8fc5-734af193c151" target="_blank">Hot Cincinnati Chili</a>, a generous handful of shredded Cheddar cheese, kidney beans, chopped onion and oyster cracks. Serve immediately.

Expert Tips

The waffles can be made ahead of time and left covered on the counter for a day or frozen for up to 3 months. To reheat the waffles, heat oven to 325°F. Heat unfrozen waffles 5 minutes, frozen waffles 10 minutes, or until completely defrosted and hot. Top as directed.

To serve this on game day: Break waffles up into four triangles (or use four smaller waffles), and top as directed. Serve warm on serving tray. People will go crazy for these hand-held bites!

These are also really fun for a game day build-your-own-Cincinnati Chili waffle bar. Just make a lineup of food in this order: waffles (big or small), chili, cheese, beans, onions and oyster crackers. Everyone can build his or her own chili waffle!

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
720.0
% Daily Value
Total Fat
45.3g
70%
Saturated Fat
21.7g
109%
Cholesterol
222.9mg
74%
Sodium
2243.9mg
94%
Total Carbohydrate
36.0g
12%
Dietary Fiber
7.5g
30%
Sugars
11.7g
Protein
38.7g
% Daily Value*:
Vitamin C
7.10%
7%
Calcium
38.50%
38%
Iron
10%
10%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

Rate and Comment

© 2015 ®/TM General Mills All Rights Reserved

close