Blogger Arlene Cummings of Cooking With Sugar shares a recipe for Cider-Glazed Brats with Apples and Onions. This sweet cider glaze with apples and onions is the perfect complement to these smoky bratwurst links.
SAVE ON THIS RECIPE!
Fresh bratwurst can also be used. Just adjust your cooking time as directed on the package.
Brats can be served on rolls with spicy mustard.
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