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Chocolate-Peanut Butter Pie

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Passion for pie but not for the traditional preparation? This easy-press cereal crust makes pie-making a snap!

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(31 Ratings)

31 Ratings

5 spoons 42%

4 spoons 39%

3 spoons

2 spoons

1 spoons 13%

Member Reviews (7)

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PREP TIME
20 Min
TOTAL TIME
3 Hr 20 Min
SERVINGS
9

3: cups Multi-Bran Chex® cereal

3: tablespoons butter or margarine

1: tablespoon peanut butter

1: box (4-serving size) chocolate pudding and pie filling mix (not instant)

2: cups milk

1/4: cup peanut butter

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1 Heat oven to 350°F. Place cereal in resealable food-storage plastic bag; seal bag and crush with rolling pin.
2 In ungreased 9-inch microwavable pie plate, mix butter and 1 tablespoon peanut butter. Microwave uncovered on High 30 seconds; stir until blended. Stir in crushed cereal until evenly coated. Press evenly on bottom and up side of pie plate. Bake 10 minutes. Place in freezer.
3 Make pudding mix as directed on box for pie filling, except after cooling 5 minutes, add 2 tablespoons of the 1/4 cup peanut butter; stir a few times just until melted and marbled throughout. Pour into crust.
4 In microwavable measuring cup, microwave remaining 2 tablespoons peanut butter uncovered on High 30 seconds. Drizzle over pie. Refrigerate at least 3 hours but no longer than 24 hours until filling is set.

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Expert Tips

Use a regular table fork to do all the mixing in the pie plate. Turn the plate while mixing, and you'll be done even faster.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

1 Serving (1 Serving)

Calories 230

(Calories from Fat 90),

Total Fat 10g

(Saturated Fat 4g,
Trans Fat 0g),

Cholesterol 15mg;
Sodium 260mg;
Total Carbohydrate 29g

(Dietary Fiber 3g,
Sugars 15g),

Protein 6g;

Percent Daily Value*:

Vitamin A 8.00%;
Vitamin C 0.00%;
Calcium 10.00%;
Iron 30.00%;

Exchanges:

1/2 Starch;
0 Fruit;
1 1/2 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
1/2 High-Fat Meat;
1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 7 Reviews View All

Posted 11/2/2011 4:03:49 PM REPORT ABUSE GRODY said:

Rating:

This pie sucks!

This reply was: Helpful Inspiring

Posted 9/27/2008 7:22:23 PM REPORT ABUSE jarjonja said:

Rating:

I am not a peanut butter fan but I made it for my daughter and son-in-law and they really liked it. I used the traditional graham cracker crust instead of the cereal crust.

This reply was: Helpful Inspiring