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Chocolate Cherry FroYo Sandwiches

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  • Prep 5 min
  • Total 60 min
  • Servings 4
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Try these delightful frozen treats using Yoplait® Greek 100 yogurt.
Updated Nov 30, 2016
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Ingredients

  • 1 container (5.3 oz) Yoplait® Greek 100 protein black cherry yogurt
  • 12 chocolate sandwich cookies

Steps

  • 1
    Remove cover from yogurt; stir well with spoon. Recover and place in freezer, stirring every 15 minutes until consistency of soft serve ice cream, 30 to 45 minutes.
  • 2
    Scoop 1 level tablespoon yogurt on bottom of 1 cookie. Top with second cookie, and squeeze gently. Carefully wrap cookie if desired, and freeze 15 minutes to set.

Tips from the Betty Crocker Kitchens

  • tip 1
    Make it your own! This recipe works with all Greek 100 flavors so mix and match with your favorite variety.

Nutrition

100 Calories, 3g Total Fat, 3g Protein, 16g Total Carbohydrate, 8g Sugars

Nutrition Facts

Serving Size: 1 Sandwich
Calories
100
Calories from Fat
25
Total Fat
3g
4%
Saturated Fat
1 1/2g
6%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
80mg
3%
Potassium
20mg
1%
Total Carbohydrate
16g
5%
Dietary Fiber
0g
0%
Sugars
8g
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 1/2 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
  • Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.
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