Use frozen puff pastry, shredded cheddar cheese and chili powder to make savory breadsticks.
These cheesy twists can be made up to a month ahead and frozen until ready to bake. Increase bake time to 15 minutes.
Store the twists refrigerated in an airtight container up to one week.
Serve the twist in glass tumblers to add height to the appetizer buffet table.
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