Relish a Mexican dinner with this delicious chicken stew that features Giant® Niblets® corn and Progresso® beans. Served in bread bowls made with Pillsbury® French loaf.
SAVE ON THIS RECIPE!
At the grocery store, check the Mexican-foods aisle for the 10-ounce can of tomatoes and green chiles.
Fresh, home-baked bread needs to cool before it is sliced. Let these bread bowls cool slightly before cutting the tops.
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