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Cherry-Cheese Mold

Cherries and honey-roasted almonds add a subtle sweet flavor to a spread featuring three cheeses.

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  • Prep Time 30 min
  • Total Time 1 hr 30 min
  • Servings 24

Ingredients

1
package (8 oz) cream cheese, softened
4
oz Muenster cheese, shredded (1 cup)
4
oz white Cheddar cheese, shredded (1 cup)
2
tablespoons finely chopped onion
2
tablespoons cherry-flavored liqueur
1
cup pitted fresh or frozen (thawed and drained) dark sweet cherries
3/4
cup honey-roasted sliced almonds
3
packages (2.82 oz each) mini toasts (96 toasts)

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 In food processor, place cheeses, onion and liqueur. Cover; process until smooth and well mixed; spoon into large bowl. Chop 3/4 cup of the cherries. Reserve remaining 1/4 cup cherries and 2 tablespoons of the almonds. Stir chopped cherries and remaining almonds into cheese mixture until well mixed and mixture is pink.
  • 2 Line 3-cup bowl or heart-shaped mold with double layer of cheesecloth. Spoon cheese mixture into mold. Cover; refrigerate at least 1 hour but no longer than 24 hours.
  • 3 Unmold cheese mixture onto serving plate. Cut reserved cherries in half. Garnish top of cheese mold with halved cherries and reserved almonds. Serve with mini toasts.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
140
(
Calories from Fat
80),
% Daily Value
Total Fat
9g
9%
(Saturated Fat
4g,
4%
Trans Fat
0g
0%
),
Cholesterol
20mg
20%;
Sodium
160mg
160%;
Total Carbohydrate
11g
11%
(Dietary Fiber
1g
1%
  Sugars
2g
2%
),
Protein
5g
5%
;
% Daily Value*:
Vitamin A
4%;
Vitamin C
0%;
Calcium
8%;
Iron
6%;
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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