Cheese Scalloped Potatoes

Cheese Scalloped Potatoes are a great side dish for any meal

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Member Recipe By Almaraz83

Prep Time 20 min
Total Time 60 min
Servings 4

Ingredients

1/4: cup Chopped Onion

2: Tablespoons Butter

2: Tablespoons All Purpose Flour

1 1/4: Cup Milk

1: Cup Grated Cheddar Cheese

: Salt and Pepper

3: Potatoes (Thinly Sliced)

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Directions

1 Preheat oven to 350 degrees F.
2 Cook onion in butter until soft, add flour and cook for 2 minutes
3 Whisk in milk and cook until thick and buddy. Remove from heat and add 3/4 cup of cheese, stirring until cheese is melted; season with salt and pepper.
4 Layer half of potatoes in a baking dish and cover with half of the sauce. Layer remaining potato slices on top of sauce. Top with remaining sauce and sprinkle with remaining cheese.
5 Bake, covered for 30 minutes or until potatoes are tender.