Surprise! Candy is baked inside these yummy peanut butter cookies.
Snickers™-Stuffed Peanut Butter Cookies
- Prep Time 15 min
- Total 30 min
- Servings 24
- Ingredients 6
Ingredients
- 1 pouch (1 lb 1.5 oz) Betty Crocker™ peanut butter cookie mix
- 1/3 cup vegetable oil
- 1 egg
- 24 miniature Snickers™ fun-size candy bars, unwrapped
- 1 tub (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting, if desired
- Betty Crocker™ candy sprinkles
Instructions
-
Step1Heat oven to 350°F. In medium bowl, stir cookie mix, oil and egg until soft dough forms. Shape dough into 24 balls. For each cookie, wrap 1 dough ball around candy bar. Place 2 inches apart on ungreased cookie sheet.
-
Step2Bake 12 to 15 minutes or until light golden brown. Cool 3 minutes; remove from cookie sheet to cooling rack. If frosting cookies, cool completely.
-
Step3Spread frosting on cooled cookies; sprinkle with candy sprinkles. Store completely cooled cookies in airtight container.
Nutrition
250
Calories
12g
Total Fat
2g
Protein
33g
Total Carbohydrate
25g
Sugars
Nutrition Facts
Serving Size: 1 Cookie
- Calories
- 250
- Calories from Fat
- 110
- Total Fat
- 12g
- 19%
- Saturated Fat
- 3 1/2g
- 18%
- Trans Fat
- 1 1/2g
- Cholesterol
- 10mg
- 3%
- Sodium
- 170mg
- 7%
- Potassium
- 40mg
- 1%
- Total Carbohydrate
- 33g
- 11%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 25g
- Protein
- 2g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 2%
- 2%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;Carbohydrate Choice
2Recipe Tips
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