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California-Style Turkey Patties with Corn and Tomato Relish

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Betty Crocker Kitchens
Updated Oct 22, 2010
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Progresso® chicken broth provides a simple addition to these broiled turkey patties served with corn and tomato relish – a delicious dinner that’s ready in 25 minutes.

California-Style Turkey Patties with Corn and Tomato Relish

  • Prep Time 25 min
  • Total 25 min
  • Servings 6
  • Ingredients 10
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Ingredients

Corn and Tomato Relish

  • 1 can (11 oz) whole kernel corn with red and green peppers, drained
  • 2 medium stalks celery, sliced (1 cup)
  • 12 cherry tomatoes, cut into fourths
  • 2 tablespoons lemon juice

Turkey Patties

  • 1 1/2 lb ground turkey breast
  • 1 medium onion, chopped (1/2 cup)
  • 1 cup soft bread crumbs (about 1 1/2 slices bread)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/3 cup Progresso™ chicken broth (from 32-oz carton)
Make With
Progresso Broth

Instructions

  • Step 
    1
    In medium bowl, mix all relish ingredients; set aside.
  • Step 
    2
    In large bowl, mix remaining ingredients. Shape mixture into 6 patties, each about 1/2 inch thick.
  • Step 
    3
    Set oven control to broil. Spray broiler pan rack with cooking spray. Place patties on rack in broiler pan. Broil with tops 4 inches from heat about 12 minutes, turning once, until no longer pink in center. Serve patties with relish.

Nutrition

190 Calories
1 1/2g Total Fat
29g Protein
16g Total Carbohydrate
3g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
190
Calories from Fat
15
Total Fat
1 1/2g
3%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
75mg
25%
Sodium
360mg
15%
Potassium
500mg
14%
Total Carbohydrate
16g
5%
Dietary Fiber
2g
9%
Sugars
3g
Protein
29g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
15%
15%
Calcium
4%
4%
Iron
10%
10%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 3 1/2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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