Buttermilk Ranch Dressing

Buttermilk Ranch Dressing

Looking for a homemade condiment? Then check out this stress-free delicious buttermilk ranch dressing recipe.

Prep Time

05

Minutes

Total Time

2:05

Hrs:Mins

Makes

About 1 1/4 cups dressing

3/4
cup mayonnaise or salad dressing
1/2
cup buttermilk
1
teaspoon parsley flakes
1/2
teaspoon instant minced onion
1/2
teaspoon salt
Dash of freshly ground pepper
1
clove garlic, finely chopped
  1. In small bowl, mix all ingredients.
  2. Cover and refrigerate at least 2 hours to blend flavors. Store covered in refrigerator.
Makes About 1 1/4 cups dressing
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Lighter Buttermilk Ranch Dressing:
For 4 grams of fat and 45 calories per serving, use reduced-fat mayonnaise and buttermilk.
Buttermilk Ranch Parmesan Dressing:
Add 1/3 cup grated Parmesan cheese and 1/2 teaspoon paprika.

Nutrition Information:

1 Serving (1 Tablespoon)
  • Calories 60
    • (Calories from Fat 60),
  • Total Fat 7g
    • (Saturated Fat 1g,
    • Trans Fat 0g),
  • Cholesterol 5mg;
  • Sodium 110mg;
  • Total Carbohydrate 0g
    • (Dietary Fiber 0g,
    • Sugars 0g),
  • Protein 0g;
Percent Daily Value*:
    Exchanges:
    • 0 Starch;
    • 0 Fruit;
    • 0 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 1 1/2 Fat;
    Carbohydrate Choices:
    • 0;
    *Percent Daily Values are based on a 2,000 calorie diet.