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Brown Sugar BBQ Rub

Bloggers Adam and Joanne Gallagher from Inspired Taste mix up a simple and flavorful barbecue rub with brown sugar and spices.

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  • Prep Time 10 min
  • Total Time 10 min
  • Servings 3

Ingredients

3
tablespoons packed brown sugar
3
tablespoons Mexican chili powder
3
tablespoons ground cumin
3
tablespoons kosher (coarse) salt
1
tablespoon ground cinnamon
1
tablespoon black pepper
1
tablespoon crushed red pepper flakes
1
tablespoon arbol chile powder

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 In medium bowl, stir all ingredients until well combined.
  • 2 Divide among 3 (4-oz) jars or containers with tight-fitting lids. Cover.

EXPERT TIPS

Expert Tips

Give as a gift. Decorate each jar with ribbon and a tag.

If you cannot find arbol chile powder, substitute ground red pepper (cayenne).

This rub is quite spicy; for a milder taste, reduce the red pepper flakes to 1 teaspoon and the arbol chile powder to 1 teaspoon.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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