Bread Machine Orange-Cappuccino Bread

 

1

cup water

1

tablespoon instant coffee granules

2

tablespoons butter or margarine, softened

1

teaspoon grated orange peel

3

cups Gold Medal® Better for Bread™ flour

2

tablespoons dry milk

1/4

cup sugar

1 1/4

teaspoons salt

2 1/4

teaspoons bread machine or quick active dry yeast

• 1 Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
• 2 Select Sweet or Basic/White cycle. Use Light crust color. Remove baked bread from pan, and cool on wire rack.