Blogger Paula Jones from Bell'alimento shares a homemade gift recipe. Served in cocktails or over ice cream, homemade Brandied Cherries make the holidays sparkle!
SAVE ON THIS RECIPE!
If you cannot find fresh cherries, you can substitute frozen. Be sure they are thawed completely and drained of excess liquid before using.
Cognac can be substituted for the brandy.
When the cherries have been eaten, use the remaining brandy-flavored liquid in cocktails.
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