Looking for a delicious dessert? Enjoy tortillas made using fruits and chocolate – ready in 30 minutes.
flour tortillas (about 7 inches in diameter)
cup semisweet chocolate chips
cup blueberries or raspberries
medium nectarines or peaches, sliced
cup peach yogurt
Heat each tortilla in warmed skillet or microwave oven 15 to 20 seconds to soften. Press each tortilla into 10-ounce custard cup, forming a shell. Microwave uncovered on High 2 to 3 minutes, rotating cups 1/2 turn after 2 minutes, until tortillas feel dry. Remove from cups.
Place chocolate chips and shortening in small bowl. Microwave uncovered on High 1 to 2 minutes or until softened; stir until smooth. Dip edges of tortillas into melted chocolate. Drizzle remaining chocolate on inside of tortillas. Refrigerate about 10 minutes or until chocolate is firm.
Mix blueberries and nectarines; spoon into tortillas. Top with yogurt.
Many people keep tortillas on hand as a pantry staple. Ever thought of making them into dessert? The kids can help by pressing the tortillas into the custard cups.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
- Calories from Fat
% Daily Value
- Total Fat
- Saturated Fat
- Total Carbohydrate
- Dietary Fiber
% Daily Value*:
*Percent Daily Values are based on a 2,000 calorie diet.