Berry-Banana Freezer Pops

 

2

packages (10 ounces each) frozen strawberries in syrup, slightly thawed and undrained

1

container (6 ounces) Yoplait® Original strawberry yogurt

1

small banana, mashed

10

wooden sticks with rounded ends

• 1 Place strawberries, yogurt and banana in blender. Cover and blend until smooth.
• 2 Pour slightly less than 1/2 cup fruit mixture into each of ten 6- to 8-ounce freezer pop molds or paper cups. Insert stick into each pop. If using paper cups, place on cookie sheet. Freeze at least 8 hours.