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Betty Crocker
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Bean and Bacon Fiesta Dip

Bean and Bacon Fiesta Dip

From Betty's Soul Food Collection... Savor a warm bean and bacon dip that's ready in about 30 minutes.

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(14 Ratings)

14 Ratings

5 spoons 71%

4 spoons 7%

3 spoons 21%

2 spoons 0%

1 spoons 0%

Member Reviews (7)
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  • PREP TIME

    20 Min

  • TOTAL TIME

    35 Min

  • SERVINGS

    22

 

8
slices bacon
1
can (16 oz) Old El Paso® refried beans
1
can (4.5 oz) Old El Paso® chopped green chiles, drained
1
cup Green Giant® Valley Fresh Steamers™ Niblets® frozen corn, thawed, drained
1
can (15 oz) Progresso® black beans, drained, rinsed
1
jar (16 oz) Old El Paso® Thick 'n Chunky salsa
1 1/2
cups shredded Mexican cheese blend (6 oz)
Sour cream, if desired
Tortilla chips
  • 1 Cook bacon until crisp; drain on paper towels. Set 2 slices of bacon aside; crumble remaining 6 slices.
  • 2 Spray 8-inch square (2-quart) microwavable dish with cooking spray. In medium bowl, mix refried beans, green chiles and crumbled bacon. Spread mixture evenly in dish. Sprinkle frozen corn and black beans evenly over refried bean mixture. Pour salsa over top. Sprinkle cheese over salsa. Crumble remaining 2 slices of bacon; sprinkle over cheese.
  • 3 Microwave uncovered on High 10 to 15 minutes or until cheese is bubbly and mixture is thoroughly heated. Garnish with spoonfuls of sour cream. Serve warm dip with tortilla chips.

Expert Tips

This prize-winning recipe was created by Madeleine Bergquist of Syracuse, New York, for a national recipe contest.

Eight slices precooked bacon from a 2.1-ounce package, chopped, can be substituted for the cooked bacon.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

Nutrition Information:

1 Serving (1 Serving)
  • Calories 100
    • (Calories from Fat 35),
  • Total Fat 4g
    • (Saturated Fat 2g,
    • Trans Fat 0g),
  • Cholesterol 10mg;
  • Sodium 420mg;
  • Total Carbohydrate 11g
    • (Dietary Fiber 3g,
    • Sugars 1g),
  • Protein 6g;
Percent Daily Value*:
  • Vitamin A 4.00%;
  • Vitamin C 0.00%;
  • Calcium 8.00%;
  • Iron 6.00%;
Exchanges:
  • 1/2 Starch;
  • 0 Fruit;
  • 0 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 1/2 Very Lean Meat;
  • 0 Lean Meat;
  • 0 High-Fat Meat;
  • 1 Fat;
Carbohydrate Choices:
  • 1;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review
1 - 3 of 7 Reviews View All
Posted 2/7/2012 8:51:55 AM REPORT ABUSE bevanti said:
Rating:
Put this together for the Super Bowl.. It'll definitely become a tradition! Had it for leftovers too, can't get enough!
This reply was: Helpful  Inspiring
Posted 10/4/2011 3:08:30 PM REPORT ABUSE Alex22 said:
Rating:
Really wonderful. Yesterday, we prepared all the family picnic party tools and all we saw an amazed. The downside is that it is difficult at home we have all the ingredients.
This reply was: Helpful  Inspiring
Posted 6/11/2011 5:14:00 PM REPORT ABUSE zg0613 said:
Rating:
WONDERFUL! Strain the salsa because it became a little too watery!
This reply was: Helpful  Inspiring
1 - 3 of 7 Reviews View All
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