Banana S'mores

  • Prep Time 20 min
  • Total Time 1 hr 20 min
  • Servings 9

Ingredients

Ingredients

3/4
cup graham cracker crumbs (12 squares)
1/2
cup Original Bisquick™ mix
2
tablespoons sugar
1/4
cup butter or margarine, melted
2
medium bananas
2
tablespoons lemon juice
1 1/3
cups milk
1
package (4-serving size) vanilla or chocolate instant pudding and pie filling mix
3/4
cup miniature marshmallows
1/2
cup miniature semisweet chocolate chips

Directions

Directions

  • 1 In small bowl, mix cracker crumbs, Bisquick mix and sugar. Stir in butter until moistened. Press in bottom of ungreased 8-inch square microwavable dish. Microwave uncovered on High 1 minute 30 seconds to 3 minutes, rotating dish 1/2 turn every minute, until crust bubbles up slightly and then begins to flatten. Cool 10 minutes on cooling rack.
  • 2 Peel and slice bananas; dip into lemon juice. Arrange on cooled crust.
  • 3 In medium bowl, beat milk and pudding mix (dry) with wire whisk or electric mixer on low speed until smooth. Stir in marshmallows. Spread mixture over bananas. Sprinkle with chocolate chips. Refrigerate up to 1 hour before serving. Store covered in refrigerator.

Notes










Tips

Expert Tips

For a frozen s'mores treat, place the pan of bars in the freezer overnight. Let stand at room temperature for 10 minutes before cutting and serving.

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
350
Calories from Fat
110
% Daily Value
Total Fat
12g
Saturated Fat
9g
Cholesterol
25mg
Sodium
520mg
Total Carbohydrate
59g
Dietary Fiber
2g
Protein
4g
% Daily Value*:
Iron
6%
6%
Exchanges:
1 Starch; 3 Fruit; 2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.